The day of the Republic is just around the corner. And so is the first long weekend of the year. On January 26, 2018, India would celebrate its 76th day of the Republic. Republic Day Holiday is special for all Indians. Seeing the parades of the Day of the Republic and marching on television is something that is part of all Indian homes since decades. Seeing the flag raising and listening to the president’s speech has been our first appointment with the feeling of patriotism. Small flags, tricolor balloons and badges circulate around the day of the Republic, play their own sweet role in instilling the same. Another thing that makes the holidays of the Republic Day even more delicious is breakfast or special brunch of the Day of the Republic. Bite in the hot pipe Pakodas, Fatty sandwiches while listening to the great milestones achieved by us, as a nation, is an incomparable joy.
Here are 10 incredible breakfast recipes for you:
1. Pav Bhaji
The favorite breakfast of Master Maharashtra in the corners of his kitchen with this simple and delicious recipe. Pav plays an important role in the street food of Maharshtra. Pav When combined with Bhaji, a combination of different cooked vegetables and puree together is a burning snack that you would love to try.
This Republic Day will make this delight of Maharashtrian
2. Uthappam monstruction
The savory pancake dish of southern India is all wise, healthy and so decadent. Covered with mushrooms, corn, spinach and pepper, this special breakfast will surely impress.
(Also read: Special Republic Day: 7 Biryanis of India that you must try once in your life)
The savory pancake dish of southern India is all wise, healthy and so decadent.
3. Masala Rava Idli
Your normal idli with a spicy touch. These Semiolina Idlis, are aromatized with peppers, curry leaves and mustard seeds, and is better with hot sambhar and coconut chutney. There, there, we can see you sip.
These Semiolina Idlis, are aromatized with peppers, curry leaves and mustard seeds, and is better with hot sambhar and coconut chutney.
4. Spicy aloo Tikki
The spicy empanadas of boiled potatoes, is the favorite food of all favorite street meals of northern India. A bite in this burning and always lovely empanada would say exactly why. Try to make this delicious refreshment at home with this lovely recipe. Serve with fresh mint chutney and enjoy.
A bite in this burning and always lovely empanada would say exactly why.
5. Poha
The pressed rice cooked with a large number of vegetables, spices and nuts there is a dose of health and flavor in one. Try this light and lips version and enjoy the holidays with your loved ones.
6. Medu Vada
Medu Vada is an indispensable part of the southern cuisine of India that has also gained a lot of recognition worldwide. Medu Vada is prepared with black lentils or urad dal and fried dough in oil. This soul that satisfies the crispy vada bathed in hot sambhar with coconut Chutney is a delight that you should not deprive yourself.
7. Methi Ka Thepla
The delight of Gujarati Flat is a delicious and nutritious snack that would leave you yearning further. Kneaded Methi, ginger, peppers, herbs and yogurt, the floor paratha As the snack is best with Chutney, Pepinillo or Raita
8. Keema Samosa with yogurt sauce
Samosa lovers raise their hands! Crispy dough pockets full of spicy lamb lamb. Combine them with a refreshing curd sauce and enjoy.
Crunchy dough pockets full of spicy lamb10. Chole Bhature
You saw this coming, right? Mention Chole Bhature and a heart of Punjabi would take a leap of joy. The soft and swollen bhatures, and the chickpeas cooked in the rich mixture of rustic spices. Serve the hot pipe with cucumber.
The soft and swollen bhatures, and the chickpeas cooked in the rich mixture of rustic spices
Happy Republic Day to all!
About Sushmita SengutaSharing a strong inclination for food, Sushmita loves all good things, councils and fatty. Your other favorite hobby activities In addition to discussing food include, reading, seeing attractive movies and television programs.
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