As we are preparing to sound on the 76th anniversary of the Day of the Republic, we cannot avoid proud of everything that our nation has achieved over the years. We feel a feeling of patriotism in these special vacations and we want to celebrate our country in any capacity we can. While we cannot leave and celebrate as we used to do it, thanks to the pandemic, we should not prevent us from honoring the nation in our little way. The reference form to celebrate anything at home is to enjoy a delicious food; Therefore, we have preselected some of the most beloved Indian food combinations you can do at home. Enjoy these delicacies while observing the parade of the Day of the Republic!
Also read: Special Republic Day: 5 Tri color recipes to celebrate at home
Republic Day 2025: 5 Classic Desi recipes for festive lunch
1. Biryani chicken
Biryani is a complete meal in itself, from dinners to a meal from Perezosa Sunday; It is suitable for adapting to all occasions. The Biryani chicken seems to be one of the most beloved meals. While it is believed that it was introduced in India by the Mogoles and is one of the most popular dishes in Islamic culture, all India has accepted it thoroughly.
Click here to see the Chickn Biryani recipe.
2. Chole Bhature
The spicy and spicy chole served with crispy and spongy bhatura is the perfect indulgence for food lovers. This Punjabi dish is a complete meal on a plate. With a large number of spices such as bay leaf, cinnamon, cumin seeds, nail, integral pepper grains, green and black cardamom, cooked with chickpeas, the wise man who ties the food perfectly.
Click here to see the Chole Bhature recipe.
3. Pav Bhaji
This Maharashtrian delicacy has managed to earn hearts throughout the country! The spicy, Massedaar and Chatpati Bhaji are made of a variety of vegetables such as cauliflower, peas, potatoes and more. This is a dish, loved by people of all ages and cooked with different variations in different homes. The soft and butter Pav immersed in Bhaji simply melts in the mouth.
Click here to see the Pav Bhaji recipe.
4. Appam and chicken stew
While the Appam and Stew is a traditional breakfast favorite, it is also an excellent option for lunch and dinner. This is one of the many dishes in Kerala’s kitchen that creates a delicate but unique taste profile with a minimum use of ingredients and spices. Chicken stew is a creamy and rich coconut curry and Appam is a thin rice pancake.
Click here to see the Appam recipe and chicken stew.
5. Sambar and Dosa
The best classic combination of southern India, Sambar and Dosa is a beloved gift in all parts of the country! You can take sambar-dose for breakfast, brunch, lunch or even dinner, since it is easily digestible, under calories and extremely appetizing. You can choose a variety of doses to combine with the spicy sambar.
Click here to see Sambar’s recipe.
Click here to see the DOSA recipe.
Enjoy these classic combinations desi and appreciate the food culture of India! Tell us in the comments section which of these dishes is your favorite.
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